Month: August 2014

pickled beans

Canning beans

Well, the harvest season is sliding into high gear and the beans are ready.  Our next door neighbours were farmers in China and grow food like nobody’s business in their humble garden space.  They share some of their bounty with us in exchange for using most of our […]

The Non-Toxic Farming Handbook

Reading a great book that expands on the essence of my organic gardening education. Highly recommended!  It addresses soil health over often toxic pest and disease management.  The good ol’ organic approach.  Also how to get rid of your weeds by addressing the root causes (pardon the pun) […]